Food

Migrating Flavours: Owning Food, Othering its History

By Niyati Pingali / Issue 48, Otherwise, Magazine / 8 minutes of reading / Belonging, Colonialism, Cultural History, Food, Heritage, immigration, Otherwise, Trade, Xenophobia

The West celebrates and claims ownership over global foods while ostracizing the migrants it belongs to and ignoring a violent, lingering history of colonial trade that continues to shape worldwide plates, palates, and people.

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Delhi Kitchen, Kabul Heart

By Laila Ghezal Azimi / Issue 45, Afghans on Exile, Magazine / 6 minutes of reading / Afghanistan, Belonging, Culture, exile, Food, Heritage, Language, Memory, Women

Even in exile, Afghan women resist invisibility through tea, through language, through songs, and through everyday work.

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Food

Migrating Flavours: Owning Food, Othering its History

Delhi Kitchen, Kabul Heart

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